Okay, okay!! So I usually make my own dough anyways and make pizza for my made up pizza nights, but tonight I tried something diff.
I smoosh some tomatoes and made a pizza sauce like normal, but this time I added some new Trader Joes Italian seasoning to my dough and I PAN-FRIEND the pizza dough! I have never done this before. So I pan-friend it then baked it with the toppings! It came out very good and the pizza crust and base came out with a beautiful crisp, and soft center! The toppings were perfect and simple, and you could hold the pizza slice up without it falling apart or flopping.
I will keep playing around to see if I can improve my recipe, but for what it was the first time, I was very happy!
Wish I could serve you all some.